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Dairy-free pumpkin muffins
Tags: 30min, easy recipe, muffins y magdalenas, dairy-free, sin lactosa
I don’t think I could survive without spices. I especially love cinnamon and ginger. Just a pinch makes anything taste much better, don’t you agree?
The thing is, despite my spice-addiction, I had never baked pumpkin muffins. Incredible, I know!
I’m more of a savoury person, that’s why I’ve always used pumpkin in creams and soups. But I saw so many mouthwatering sweet dishes on Instagram, that I decided to give it a try and bake some pumpkin.
The result has been so delicious that it’s going to be one of my autumn musts from now on. Thanks to the spices and the berry touch it’s not too sweet, it’s perfect! 😀
I hope you like it!
Dairy-free pumpkin muffins
Ingredients
Instructions
Notes